CHS538
$4.49
Try our aromatic blend of 15 spices with all the flavour, diversity and tradition of the Cape. Essential for creating dishes such as breyani or bobotie or a simple Cape Malay style chicken curry. Typically a highly aromatic blend of fragrant seed spices, redolent of coriander, turmeric, cardamom, fennel, cloves and ginger.
$7.49
We have taken premium black and white peppercorns, added beautifully piquant freeze dried green peppercorns and a touch of allspice to create the perfect grind, redolent of the Caribbean. Wonderful with steak, tuna and chicken.
$6.50
Known as an "Anglo-Indian evolution", tikka masala was developed by the British, based on a typical Indian cuisine flavour profile. This curry is normally made with roasted pieces of chicken, slow cooked in a creamy yogurt and spice mix.
$4.49
Fragrance personified in our authentic Thai 7-spice blend, comprising the seven essentials as embraced in Thai and South East Asian cuisine styles. These include chilli, garlic, ginger, pepper, lemon grass and lime leaves . Bring the flavours of Thailand into...
$6.50
Generously season a nicely oiled cut of steak about 30 minutes prior to cooking. Keep it close and top up on flavour during the cooking process. Poultry and seafood taste just as good when prepared in this wayÉa classic blend...
